Discover the latest articles, news, and tips about restaurants, gastronomy, and the hospitality sector.
The Palamós prawn is an iconic seafood known for its quality and flavor, key in local culture and an example of sustainable and well-managed fishing.
A Michelin star symbolizes culinary excellence: it started as a travel guide and today transforms restaurants with prestige and great responsibility.
A brief and intimate tour of the most representative dishes of each Autonomous Community, discovering the richness and diversity of Spanish gastronomy.
Barcelona offers a wide variety of vegetarian and vegan restaurants, with very tasty, creative options for all kinds of tastes and occasions.
Faced with a shortage of food for his troops, Napoleon offered a reward; Appert invented airtight heat preservation and Pasteur explained and perfected it.
Descubre los platos catalanes más tradicionales que debes probar en Barcelona y Cataluña. Guía completa con especialidades típicas y dónde comerlas.
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