Seafood and fresh fish from the market in Roses harbour

“Arnau Curiel, son of Pep Curiel —owner of the well‑known Restaurant Tramonti in Roses— opened his own gastronomic project: La Llotja de Roses, at Moll Comercial 20 in the Port of Roses. The restaurant occupies a recently restored building that blends modern lines, warmth and a strong connection to the fishing harbour, right next to the boats and opposite the local fish auction. Trained at the Escola d’Hostaleria de Girona under the guidance of Josep Roca and coming from a long‑standing family of restaurateurs in Roses, Arnau has shaped La Llotja as a seafood‑driven restaurant closely tied to market produce and a 450‑label wine cellar designed for demanding wine lovers.”